Public solicitation of opinions on 2 new food raw materials

On 1st November, 2021, China National Center for Food Safety Risk Assessment (CFSA) issued 2 new food raw materials (sugarcane extract and Bifidobacterium longum subsp. longum BB536) passing the technical review of the CFSA Expert Review Committee and now opens for public comments. The deadline for public comments is 1st December, 2021. #OCI#, #CFSA#, #2 new food raw materials#.